The CS-59KSCZ is an 8" chef's knife built around German 4116 stainless steel, cryo-quenched for improved edge retention and durability. The blade offers reliable performance for general kitchen work without the brittleness of higher-carbon alternatives, while the black Kray-Ex handle with a hard Zy-Ex core delivers solid grip and longevity in a busy kitchen. At 12.75" overall, this is a straightforward workhorse for European home cooks and professionals who value low-maintenance stainless over carbon steel.

Overall: 12.75"; Blade: 8" l German 4116 Stainless l Standard Edge; Handle: Black l Kray-Ex; Other Info: German 4116 Cryo Quenched stainless blade. Handle features a hard Zy-Ex core.