The 5144 ON105 is a dedicated oyster and clam knife with a 4" stainless steel blade designed for efficient shell work without corrosion concerns. At 7 5/8" overall, it offers enough length for leverage while remaining controlled in hand, paired with a blue textured composition handle that provides reliable grip even when wet. This is a specialist tool for seafood preparation, not a general-purpose blade, and suits both professional shucking and serious home cooks who work with shellfish regularly. The stainless construction prioritizes durability and low maintenance over edge retention, making it practical for kitchen use where frequent contact with shells and salt water is unavoidable.

7 5/8" overall. 4" stainless blade. Blue textured composition handle. Hang packaged.