This 7-inch santoku delivers classic Japanese knife geometry in a robust stainless steel package ideal for European kitchens. The 1.4116 blade holds a sharp edge for slicing, dicing, and chopping, while full tang construction and G10 grip ensure durability through heavy use. Flat ground satin finish minimizes drag and maintenance, making this a practical workhorse rather than a specialty blade. At 30cm overall with a professional profile, it suits home cooks and kitchen professionals seeking reliable stainless steel performance without the fussiness of high-carbon alternatives.

12" (30.48cm) overall. 7" (17.78cm) satin finish flat ground 1.4116 stainless blade. Black G10 handle. Full tang. Boxed.